Pandan Bread

10 slices

Easy

Change the taste of your self-baked white bread and give it a light new pandan flavour taste. *Recipe Courtesy of HELP Institute of Art and Technology

Recipe Ingredients

How to Prepare

Recipe Ingredients

For Pandan Bread

330 g

Dr. Oetker Nona Bread Flour

20 g

Dr. Oetker Nona Plain Flour

5 g

Dr. Oetker Nona Pandan Emulco

11 g

Dr. Oetker Nona Instant Yeast

Egg (Large)

50 g

Butter (Softened)

100 g

Sugar

150 ml

Water

Buy the Products

Dr. Oetker Nona Bread Flour

Dr. Oetker Nona Plain Flour

Dr. Oetker Nona Pandan Emulco

Dr. Oetker Nona Instant Yeast

How to Prepare:

Prep:

5 min

Press bread function on the bread maker and wait for the bread to be completely done.

Place everything into the pan of bread maker.

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Recipe Ingredients For Pandan Bread 330 gDr. Oetker Nona Bread Flour 20 gDr. Oetker Nona Plain Flour 5 gDr. Oetker Nona Pandan Emulco 11 gDr. Oetker Nona Instant Yeast 1Egg (Large) 50 gButter (Softened) 100 gSugar 150 mlWater Buy the Products 1 Press bread function on the bread maker and wait for the bread to be completely done. 2 Place everything into the pan of bread maker.