With Dr. Oetker Nona Konnyaku Jelly Lychee premix, the sweet taste of lychee is coupled with a great, chewy texture to make a simply delicious dessert. As a bonus, this treat is easy to make- perfect as a refreshing snack after meals.
Tip: For an added burst of flavour, place lychees into the mould before adding the jelly mix.
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Bring 400ml water to boil.
Pour and stir Dr. Oetker Nona Konnyaku Lychee premix into boiling water gradually. Continue stirring and leave to boil for 2-3 minutes then remove from heat.
Pour konnyaku mixture into mould and keep in refrigerator for 1-2 hours or until set before serving.
|of which saturated fat||0g|
|of which total sugar||95.9g|
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Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507