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Bread & Bun

Carrot Bread

1 Portion
Easy
5
Enjoy the wonderful aroma of cinnamon and pecans, that blend so well with a lovely carrot bread. *Recipe courtesy of HELP Institute of Art and Technology
Recipe Ingredients
How to Prepare
For Carrot Bread
320 g
Dr. Oetker Nona Bread Flour
30 g
Dr. Oetker Nona Plain Flour
40 ml
Water
50 g
Sugar
50 g
Butter (Softened)
11 g
Dr. Oetker Nona Instant Yeast
1
Carrot (Juice + Pulp)

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Dr. Oetker Nona Bread Flour
Dr. Oetker Nona Plain Flour
Dr. Oetker Nona Instant Yeast
Prep:
5 min
1

Place all ingredients into the pan of bread maker.

2

Press bread function on the bread maker and wait for the bread to be completely done.

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Recipe Ingredients

For Carrot Bread
320 gDr. Oetker Nona Bread Flour
30 gDr. Oetker Nona Plain Flour
40 mlWater
50 gSugar
50 gButter (Softened)
11 gDr. Oetker Nona Instant Yeast
1Carrot (Juice + Pulp)

Buy the Products

Picture - Dr. Oetker Nona Bread Flour
Picture - Dr. Oetker Nona Plain Flour
Picture - Dr. Oetker Nona Instant Yeast
1

Place all ingredients into the pan of bread maker.

2

Press bread function on the bread maker and wait for the bread to be completely done.