COOKIES on the DR. OETKER website

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Hazelnut Chocolate Cookies

Show everyone, how a good cookie is made by drizling some chocolate and adding some hazelnuts to your favourite chocolate cookies.

Easy 5 minutes

Ingredients

Ingredients

For the recipe Hazelnut Chocolate Cookies

For Hazelnut Chocolate Cookies:

1 box Dr. Oetker Nona Cookies Chocolate
150 g Butter(Softened)
1 Egg (Large)
1 box Dr. Oetker Nona Hazelnut (chopped)
100 g Dr. Oetker Nona White Cooking Chocolate

Preparation

Preparation

1

Preheat oven to 180˚C.

2

Mix Dr. Oetker Nona Cookies Chocolate with butter and egg until dough forms. Fold in 50g Dr. Oetker Nona Hazelnut.

3

Roll dough into balls (approximately 2.5cm) and place the dough on baking tray. Flatten the dough slightly with fork.

4

Bake at 180˚C for 15 minutes.

5

Melt Dr. Oetker Nona White Cooking Chocolate in microwave or over a sauce pan. Drizzle cooking chocolate over the cookies.

Do you have questions or concerns?

We are happy to answer all Your questions!

+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail: service@oetker.com.my

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