COOKIES on the DR. OETKER website

This website places cookies on your computer devices to make the site work better and to help us and our partners understand how you use our site. Further use of this site (by clicking, navigating, scrolling) or removal of this cookie note is considered consent to the application and use of cookies. For more information on cookies and how to delete them, please visit our privacy policy.

Notwendige Cookies
Diese Cookies sind notwendig, damit die Basisfunktionen von oetker.de genutzt werden können.
Notwendige und Performance-Cookies
Die Performance-Cookies helfen darüber hinaus die Nutzung von oetker.de zu analysieren, damit wir die Qualität laufend messen und verbessern können.
Notwendige, Performance- und Marketing- & Dritt-Cookies
Diese Marketing- & Dritt Cookies helfen uns zudem, auf anderen Plattformen personalisierte Inhalte von oetker.de anzuzeigen.

Fruity Oat Muffins

Prove to the skeptics a healthy twist to muffins can still be tasty, by adding golden raisins and oats.

Easy 5 minutes

Ingredients

Ingredients

For the recipe Fruity Oat Muffins

For Fruity Oat Muffins:

1 box Dr. Oetker Nona Muffins Blueberry
100 ml Vegetable Oil
100 ml Water
3 Eggs (Large)
50 g Dr. Oetker Nona Golden Raisins
50 g Oats, rolled

Preparation

Preparation

1

Preheat oven to 200˚C. Place paper cups in muffin moulds.

2

Place Dr. Oetker Nona Muffins Blueberry, water and eggs in a mixing bowl. Mix at medium speed for 2 minutes.

3

Add in vegetable oil and mix at low speed for 1 minute or until batter is light and fluffy.

4

Fold in Dr. Oetker Nona Golden Raisins and oats to the batter, stir well.

5

Divide the batter evenly between the paper cups (each about 2/3 full).

6

Bake at 200˚C for 15 - 20 minutes.

Do you have questions or concerns?

We are happy to answer all Your questions!

+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail: service@oetker.com.my

Contact Form