COOKIES on the DR. OETKER website

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Golden Raisin Cake

Bake a wonderful buttery flavoured vanilla cake and, enjoy the wonderful sweet yet healthy golden raisins thrown into the mix.

Easy 5 minutes

Ingredients

Ingredients

For the recipe Golden Raisin Cake

Cake Ingredient A:

150 g Dr. Oetker Nona Cake Flour
1 tsp Dr. Oetker Nona Baking Powder
100 g Icing sugar
1 tsp Salt
1 tbsp Milk Powder

Cake Ingredient B:

300 g Dr. Oetker Nona Golden Raisins (mixed with 1 tbsp of flour)
1 tsp Dr. Oetker Nona Vanilla Flavour
100 g Butter (Softened)
3 Eggs

Preparation

Preparation

1

Preheat oven to 170˚C.

2

Combine all ingredients A in a mixing bowl.

3

Add in eggs, mix at low speed for 2 minutes. Fold in butter and vanilla flavour, mix well.

4

Fold in golden raisins and stir a little.

5

Pour batter into a rectangle baking pan (22cm x 12cm).

6

Bake at 170˚C for 55 - 60 minutes.

Dr. Oetker products used

For additional details, click on product

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Dr. Oetker Nona Malaysia Sdn. Bhd.
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Fax: +60 (0) 4 501 7507
E-mail: service@oetker.com.my

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