Golden Raisin Cake

12 slices

Easy

Bake a wonderful buttery flavoured vanilla cake and, enjoy the wonderful sweet yet healthy golden raisins thrown into the mix.

Recipe Ingredients

How to Prepare

Recipe Ingredients

Cake Ingredient A

150 g

Dr. Oetker Nona Cake Flour

1 tsp

Dr. Oetker Nona Baking Powder

100 g

Icing Sugar

1 tsp

Salt

1 tbsp

Milk Powder

Cake Ingredient B

300 g

Dr. Oetker Nona Golden Raisins

1 tsp

Dr. Oetker Nona Vanilla Flavour

100 g

Butter (softened)

Eggs

Buy the Products

Dr. Oetker Nona Cake Flour

Dr. Oetker Nona Baking Powder

Dr. Oetker Nona Golden Raisins

Dr. Oetker Nona Vanilla Flavour

How to Prepare:

Prep:

10 min

Preheat oven to 170˚C.

Combine all ingredients A in a mixing bowl.

Add in eggs, mix at low speed for 2 minutes. Fold in butter and vanilla flavour, mix well.

Fold in golden raisins and stir a little.

Pour batter into a rectangle baking pan (22cm x 12cm).

Bake at 170˚C for 55 - 60 minutes.

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Recipe Ingredients Cake Ingredient A 150 gDr. Oetker Nona Cake Flour 1 tspDr. Oetker Nona Baking Powder 100 gIcing Sugar 1 tspSalt 1 tbspMilk Powder Cake Ingredient B 300 gDr. Oetker Nona Golden Raisins 1 tspDr. Oetker Nona Vanilla Flavour 100 gButter (softened) 3Eggs Buy the Products 1 Preheat oven to 170˚C. 2 Combine all ingredients A in a mixing bowl. 3 Add in eggs, mix at low speed for 2 minutes. Fold in butter and vanilla flavour, mix well. 4 Fold in golden raisins and stir a little. 5 Pour batter into a rectangle baking pan (22cm x 12cm). 6 Bake at 170˚C for 55 - 60 minutes.