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Mandarin Orange Brownies

8 brownies
Easy
5
An orange garnish finish, on an orange flavoured chocolate brownie,will ignite tastebuds that you never knew existed
Recipe Ingredients
How to Prepare
Recipe Tips
Tip: Brownies are ready when they pull away from side of the tray and when a skewer inserted in the centre comes out clean.
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Recipe Ingredients

For Brownies
1 boxDr. Oetker Nona Brownies Original
2Eggs (Large)
150 mlVegetable Oil
50 mlJuice from Mandarin Orange
30 gMandarin Orange Pulp
100 gDr. Oetker Nona Cooking Chocolate
1Orange (Peeled)
Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

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Picture - Dr. Oetker Nona Brownies Original
Picture - Dr. Oetker Nona Cooking Chocolate
1

Preheat oven to 180˚C.

2

Place Dr. Oetker Nona Brownies Original, eggs, butter, juice, and pulp in a mixing bowl. Stir until well combine (with wooden spatula or hand whisk).

3

Pour batter in  a greased rectangle baking tray. Bake for 40 minutes until cooked. 

4

Set brownies aside to cool completely before cutting into squares.

5

Melt cooking chocolate with microwave or over a saucepan of barely simmering water (double-boil).

6

Pipe melted chocolate on brownies and garnish with orange.

  • Tip: Brownies are ready when they pull away from side of the tray and when a skewer inserted in the centre comes out clean.