Flag

Steamed Mini Chocolate Cupcakes

1 Portion
Easy
5
Try out this classic recipe and be convinced of the delicious taste
Recipe Ingredients
How to Prepare
Picture -
Picture -
PLEASE RATE THIS RECIPE
How did this recipe go?

RELATED RECIPES

More delicious ideas for you

Picture - Hero image

Recipe Ingredients

For Chocolate Cupcakes
1 boxDr. Oetker Nona Luxury Moist Cake Chocolate
2Eggs (Large)
100 mlWater
150 mlVegetable Oil

Buy the Products

Picture - Dr. Oetker Nona Luxury Moist Cake Chocolate
1

Bring water to boil in a steamer.

2

Place Dr. Oetker Nona Moist Cake Mix, water & egg in a large bowl, mix with an electric mixer at high speed for 3 minutes.

3

Add in vegetable oil, mix at low speed for 1 minute.

4

Place paper cups into cupcake mould, pour batter into paper cups. Steam for 10-15 minutes.


Tip

The cake is ready when a skewer inserted comes out clean.


Note

Keep in the refrigerator if not consumed within a day. Chilled steamed moist cake tastes even better.