Savour the wonderfully rich flavour of this soft, buttery treat.
How to Prepare
Ingredients: 4 Eggs, 200g Butter. Preheat oven to 180°C. Line a 20cm round cake pan with greaseproof paper.
Place a box of Dr. Oetker Nona Butter Cake Marble and 4 eggs in a mixing bowl. Mix at medium speed for 3 minutes.
Add in 200g butter and mix at low speed for 1 minute or until batter is light and fluffy.
Divide the batter into 2 portions, add cocoa powder to one portion and mix well. Scatter a few tablespoons of the cocoa batter into the baking pan. Then pour the original batter on top. Lastly add some cocoa batter on top. Use a skewer to make a zig-zag pattern on top. Bake at 180°C for 50-55 minutes.
Tip: Cake is ready when it pulls away from the sides of the tray or when a skewer inserted in the centre comes out clean.
Additional Information
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Description
The Dr. Oetker Nona Butter Cake Marble premix lets you savour the wonderfully rich flavour and soft, buttery texture. Follow the simple steps and enjoy this delicious dessert anytime you want. Tip: Decorate it any way you want to make it the ideal centrepiece for a special party or gift basket. Capacity:400g
Ingredients
Ingredients: Wheat flour, Sugar, Cocoa Powder, Milk Powder, Corn Starch, Salt, Contains Emulsifier (Contains Rice Starch, E475, E433) and Raising Agent (E450i, E500ii) as Permittied Food Conditioner and Contained Permitted Flavouring Food Additives are of Plant and Synthetic Origin.