Mandarin Orange Brownies
8 brownies
Easy
5
An orange garnish finish, on an orange flavoured chocolate brownie,will ignite tastebuds that you never knew existed
Recipe Ingredients
How to Prepare
Recipe Ingredients
For Brownies
2
Eggs (Large)
150 ml
Vegetable Oil
50 ml
Juice from Mandarin Orange
30 g
Mandarin Orange Pulp
100 g
Cooking Chocolate
1
Orange (Peeled)
Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)
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How to Prepare:
Prep:
5 min
1
Preheat oven to 180˚C.
2
Place Dr. Oetker Nona Brownies Original, eggs, butter, juice, and pulp in a mixing bowl. Stir until well combine (with wooden spatula or hand whisk).
3
Pour batter in a greased rectangle baking tray. Bake for 40 minutes until cooked.
4
Set brownies aside to cool completely before cutting into squares.
5
Melt cooking chocolate with microwave or over a saucepan of barely simmering water (double-boil).
6
Pipe melted chocolate on brownies and garnish with orange.
Tips
Tip: Tip: Brownies are ready when they pull away from side of the tray and when a skewer inserted in the centre comes out clean.
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